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Red container with marinara sauce in a clear lid on a white background

Marinara Sauce

$10.00 USD

Flavor Profile
Light, chunky, and super fresh—like you can actually taste every ingredient. Plum tomatoes and fresh basil bring a natural sweetness without that pastey, overly acidic jarred-sauce vibe. Savory garlic and earthy oregano round it out, with a subtle, cozy kick from red pepper flakes.

How to Use it
Toss with spaghetti and meatballs, or simmer with short rib or ground meat for a quick “weeknight bolognese” moment. Use it as a dip for breadsticks, spread it on pizza dough, or keep it simple—just pasta + marinara + a little parmesan. It also plays great with sautéed veggies.

Heating Instructions
Microwave: Heat in 30 second bursts, stirring between, until hot.
Stovetop: Warm over low–medium heat, stirring occasionally, until heated through.

Ingredients
Plum Tomatoes, Onions, Garlic, Fresh Basil, Olive Oil, Oregano, Salt, Pepper, Sugar, Red Pepper Flakes.

Allergens: None of the major allergens (contains no milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soy, or sesame).

Storage: Keep refrigerated. Use within 7 days after opening.

Recipe Links / Quick Meal Ideas
• Watch easy meals using this sauce → [link]
• More quick ideas → [link]

Size